MenuIQ Features.

Powerful tools and features for easy menu management.

 

Allergen and nutrition data

Effectively manage allergen, nutrition and calorie data - ensure food safety compliance and keep your customers safe.

  • Real-time ingredient / product nutrition and price data direct from suppliers (EDI)

  • Automatically calculated allergen, calories and nutrition values

  • Variable Target Reference Intake (Adult, Child, Senior)

Regulation compliance

Access and share accurate allergen information - adhere to food safety, health and hygiene regulations

  • Instant ingredient change alerts direct from suppliers

  • Automatically produced printable allergen matrix for kitchen staff

  • Adherence to EHO regulations

  • Tools to identify, record and control HACCP allergen management processes [Hazard Analysis and Critical Control Point]

Customer safety and experience (incl. allergen labels)

Provide complete menu transparency - improve customer experience and allow them to make safe food choices.

  • Interactive customer menus (via QR code) with full allergen, calories and dietary data

  • Customisable / site-specific digital menu branding

  • PPDS: Printable labels fully compliant with Natasha’s Law (compatible with standard printers) [Pre-packaged for direct sale]

Cost management and menu profitability

Monitor menu costs and maximise menu profitability - gain better control of your GPs with accurate menu costings.

  • Automatic recipe cost calculations using invoiced or contract prices

  • Real-time GP data for all menu items

  • Dynamic selling prices and profit margin calculation tools

  • Supplier price change alerts and profit margin recalculations

  • Multi-site: Menu performance comparisons across all sites

Recipe and menu management

Build, develop and store recipes and menus - improve consistency and performance with centralised menu storage.

  • Advanced menu modelling with optional ingredients and sub-menus

  • Dynamic ingredient / product swap and portion size ‘What-If’ analysis with projected performance calculations

  • Unlimited recipe and menu storage

  • Printable menu cards with ingredients, method and photos

  • Any-time access to your recipes (safeguarding intellectual property)

“Working in a very busy environment, we needed a simple, multi-site solution that would give us peace of mind when it came to allergy legislation.”

Adam Tremain - Head of Group Catering, Partyman World.

 Want to see it in action?

Book a demo to find out how MenuIQ can effectively manage your allergen, calorie and nutrition data.

Demos last approx. 15 mins (we appreciate you're busy) and will be delivered by a UK-based MenuIQ expert.